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Being from the east coast, I grew up eating Donair. After moving out west, I tried lots of Donairs, and although most of them were good I always thought they were missing something.

That’s when I started making my own at home .

After all my good reviews, the idea came to me to start a food truck business and perfect my Donair meat and sauce . Here at the Real Canadian Pizza and Donair I have done just that, don’t believe me come try for yourself and you be the judge .

 

FOOD TRUCK MENU

We make our Donair meat fresh everyday and not on a spit!